This is a ceramic utensil stand series from Mukaiyama Kiln, the largest kiln in the Kasama ware production area. Canelés are baked confectionery from the Bordeaux region of France, and their name means "grooved." This set of three Buddhist altar accessories, created using the traditional Japanese technique of "shinogi" to create three-dimensional lines, exudes the warmth of traditional confectionery and matches both traditional and modern atmospheres. Product Features 1. Wheel-throwing to bring out the warmth of the ceramic to the fullest 2. The kiln's commitment to handcrafting creates Buddhist altar accessories that are one of a kind in the world 3. The "shinogi" technique is used to carve each piece with a spatula to create ridges. [Material] Ceramics (Kasama ware) [Origin] Japan